Jakomame Furikake
This soft-textured furikake seasoning is made using soy pulp and small/mixed fish caught in Shimane Prefecture. It has soy sauce-base flavor with no added sweeteners, preservatives, or colourings. We have crafted it to fully bring out the natural flavours and textures of the fish and other ingredients.
- Sales price in Japan(JPY) : 583 yen
- Volume : 80 g
- Shelf life : 180 days (Ambient temperature)
- Quantity per case : 18 jars
- Minimum order lot : 1 case
- Package size : W 5.7 cm x D 5.7 cm x H 7 cm Weight 210g
- Case size : W 38 cm x D 20 cm x H 10 cm Weight 4.4kg
- Ingredients : panish mackerel (from Shimane Prefecture), mackerel (from Shimane Prefecture), soy pulp, soy sauce, mirin, processed brown sugar, cooking rice oil, sesame oil, sesame, perilla (contains wheat, soy, sesame, and mackerel)
- For Japanese Buyers : https://www.shimane-f-buyers.jp/products/detail/30747
SOL JAPAN Co., Ltd.
